You asked!

Established since 2018. Sakura Ueda spent six years working the morning shift at a wholesale bread facility in Kanazawa before deciding that 4,000 identical loaves a day was not the life she had signed up for. She trained under a retired French-style baker in Kyoto for two years, learning to read dough by feel rather than by timer, then opened Hulk CoreVault in 2018 with one deck oven, a secondhand spiral mixer, and a sourdough starter she has kept alive since 2016. Outside the bakery, she grows shiso and myoga in a small plot behind the building, reads crime novels in the bath, and is mildly obsessed with the bread scenes in old Studio Ghibli films.

Sakura Ueda. Sakura Ueda spent six years working the morning shift at a wholesale bread facility in Kanazawa before deciding that 4,000 identical loaves a day was not the life she had signed up for. She...

Tue-Sun 8:00-15:00, Mon closed.

hello@hulk-corevault.com or 076-580-3301